3167 (Office) & 4625 (Farm) Seminary Rd., Alton, IL Google Map 618-444-0567
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FARM MEMBERSHIP & C.S.A.

   The 2014 CSA is currently full.  Join the Waiting List here in case shares open up!

   Learn more about our Community Supported Agriculture program here.

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    Access your account here.

FARM APPRENTICESHIP

       Apply for the Farm Apprenticeship HERE.

FARM VOLUNTEERS
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LATEST NEWS
       Latest newsletter here.

                      

New recipe: Carrot Ginger Soup

September 22nd, 2014

Well, aren’t we lucky to have local ginger and a plethora of carrots at the Tuesday Market? I like eating carrot soup hot or cold with a big dollop of sour cream or yogurt on top!Ingredients3-4

New recipe: Bavarian Potato Salad

September 22nd, 2014

Boil 2 lbs tiny new potatoes until just tender. Sauté 4 chopped green onions and 1 clove crushed garlic in 3tbs olive oil for 2-3 minutes, until soft. Add 2tbs fresh dill or 1 tbs dried-cook ano

New recipe: Roasted delicata squash and onions

September 8th, 2014

2 pounds delicata squash (about 2 large) 1 medium red onion, sliced 2 tablespoons extra-virgin olive oil, divided 1/4 teaspoon salt 1 teaspoon chopped fresh rosemary 1 tablespoon maple syrup 1 table

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Members receive regular updates on what's in the share, recipes, and farm happenings.